Diamond Education, Diamonds

The 13 Most Popular Diamond Shapes for Jewelry Pieces

The 13 Most Popular Diamond Shapes for Jewelry Pieces

Diamond Cut

Diamonds are graded not only by carat weight, clarity, and color, but also by the cut. Everything depends on the beauty of his form and the interplay of light on him. The scale of a stone and its shape are different. The Diamond shapes refers to the overall outline of the cut diamond and resembles a sort of geometrical figure: a circle, a square, a rhombus, a triangle, an oval, and so on.

The cut is the process of grinding a stone to give it the desired shape and proportions. Diamonds can be given a variety of exquisite shapes: there are options for cuts in the form of an oval, pear, heart, emerald and square, baguette and marquis. I must say that natural diamonds do not have shine and brilliance, and only the cut makes the diamond the king among other gemstones. Cutting allows you to show the best properties of the stone – its color and brilliance, to open the “fire” and “play” of a diamond.

The cut characterizes the number, localization, shape and proportion of the facets of the stone. Stones of the same shape can have different denominations.

Diamond Shapes type

To help you identify your favorite style, we’ve compiled a Diamond cut outline. Keep scrolling to learn more about every Diamond Shapes or cut.

Round Cut Diamond

Number of facets: 57 or 58

It is used for any kind of jewelry and is a versatile type of diamond cutting. The round cut diamond Shapes are a time-tested masterpiece in diamond cutting. It is the oldest between the “sisters” and “brothers” – other kinds of stone cutting. It was invented in the early 1900s. Then diamond saws were produced, which let jewelers act with the most laborious of the minerals of the Earth and the Universe, that is, with the guidance of some diamonds, turn others into diamonds.

The 57 facet round cut fully describes the brilliance and play of light in a diamond and provides to its durability, decreasing the risk of cracking and other surface damage. This cut is extremely valued for the resale of the gem.

For small diamonds, an obvious round cut of 33 facets (Stones measuring up to 0.99 carats) and 17 facets (0.29 carats or less) is utilized.

One characteristic of the round cut is the significant weight loss of the nugget: after treatment, up to 50% of the initial mass of diamond “leaves”.

Oval Cut Diamond

Number of facets: 57 or 58

Used for the following types of jewelry – rings, earrings, bracelets, necklaces, pendants.

Round cut that became popular in the 1960s. “Oval” has greater wedge points and an elongated shape proffers the Diamond a lovely shine and play of hues in the light. Being in a ring, a stone of such a cut visually lengthens the fingers, makes them thinner and more graceful.


Marquise Cut Diamond

Number of facets: 57

What kind of jewelry is it used for? Rings, earrings, pendants

The French term marquise – “marquise” – is said as “mar-ki-i-iz”. Hence, the type of cut, called after the Marquise de Pompadour, the favorite of Louis XV, in Russian sounds and is written as a male, not a female patrician title.

The oval cut with pointed oblong extremities immortalized the flirting smile of legendary beauty. However, for many, this type of precious stone treatment is more like a boat fit. A Marquise ring makes the wearer’s fingers look longer. Beware of the decoration: the sharp corner ends are vulnerable because they are fragile, part of a cut stone “as an aristocrat.”

Cushion Cut Diamond

Number of facets: 58

The cushion cut is often regarded as a pillow cut due to its square or rectangular form with rounded ends. This stone cut involves 58 facets, like brilliant gems. The cushion cut has been famous since the 18th century.

This exquisite cut is often compared to a pillow, due to its combination of square cut with rounded angles which, when combined with the 58 largest classical facets, increases the gloss of the stones. The diamond Shapes on the cushion is approximate since the 18th century and was huge in the 19th century when most gems were cut on the cushion. They’ve recently gained popularity again, exuding a total old-world vibe that’s perfect for vintage settings. They have a luster less intense than brilliant-cut diamonds and, while they are beautiful in modern environments, they are not the most contemporary.

Pear Cut Diamond

Number of facets: 58

What kind of jewelry is it used for? Earrings, pendants, necklaces

This type of Diamond cutting combines the features of the oval cut and the Marquise cut. There is only one narrowed outcome in the pear-shaped form, and it is he who must be particularly carefully guarded by the structure.

Stones-drops, like ovals, Marquise, build the myth of a longer, elegant neck or fingers, if we are discussing a ring.

Princess cut Diamond

Number of facets: 50-58

What kind of jewelry is it used for? Rings, earrings, pendants

Similar to the round cut, the “Princess” is recognized for the lavish play of light in the gem, but at the same time, it has a rectangular form. Made in the late 1960s – early 1970s. Rock with this cut wastes limited of its initial weight and, as a rule, costs less than a traditional round diamond with 57 facets.

“Princess” Diamond Shapes are one of the most widespread kinds of diamond cutting for wedding rings. The precise angles of the diamond are very delicate and require trustworthy shelter from the setting of the jewelry.

Baguette cut Diamond

Number of facets: 14

Long and rectangular, baguette cut gemstones are a conventional preference for weight stones in jewelry. The word Baguette originated from the Italian word “bacchetta”, meaning light stick; bacchio, indicating rod, or from the French name baguette, which is an elongated roll of bread.

The cut was designed in the 1920-1930s crafted in a “step cut” fashion; its 14 facets have been cut in levels along the edges, matching a pyramid without its head.

Although not as hot and radiant as a round cut, these stones are cut to maximize accuracy. Since producing baguettes needs fewer cuts than other gemstone shapes, it is remarkably essential to cut them accurately as there are far some facets to hide any defects. Baguette cut stones can be natural or “tapered,” suggesting that two sides taper within, matching a trapezoid. The tapered variation acts well as surface stones to round stone.

Baguette cut gems are usually small in size, often less than one carat. Therefore, they are measured according to their dimensions and not their carat weight. Their various shape lets baguette gems to be placed side by side without clefts, unlike round diamonds, making them essential in today’s jewelry capital.

Emerald Cut Diamond

Number of facets: 57

What kind of jewelry is it used for? Earrings, rings, bracelets, pendants, necklaces

A rectangle with cut edges and somewhat big edges – such a cut is used for gemstones of big size and outstanding cleanliness since it will not be likely to hide any flaws in the stone behind many small points with such processing of its surface.

It is somewhat lower to the round cut or the “Princess” cut in phases of its capability to work with refracted light but it exceeds them in strength and brightness of the transmitted light reflections.

Asscher Cut

Number of facets: 57

What kind of jewelry is it used for? Rings, earrings, bracelets, necklaces

 A square type of the “Emerald” cut, which has more “floors” – layers of facets.

The cut was developed in Belgium in 1902 by the Asher brothers-jewelers, and its initial peak in demand was in the 1930s. The quantity of facets varies depending on the weight of the stone.

Radiant cut Diamond

Number of facets: 70

What kind of jewelry is it used for? Rings, earrings, pendants

A stone of this cut seems like an octagon – a square or rectangle with cut edges. “Radiant”, as a kind of exterior treatment of valuable rocks, has included the characteristics of the “Princess” and “Emerald” cuts. It is used for stones that have something to show: rich color, purity and transparency, the play of light, and most importantly, solid sizes.

The cut has a brutal, majestic character, so men prefer it when choosing, for example, a ring. Visually, the design with the Radiant cut Diamond Shapes somewhat shrinks the phalanges of the fingers.


Heart cut Diamond

Number of facets: 57

What kind of jewelry is it used for? Earrings, pendants

In words of the stone processing method, this method is familiar to pear-shaped cutting. A valuable heart presents wonderfully in the light and places you in a romantic desire! For the beauty of the lines and energy, the proportion of the length and width of the diamond after cutting should be 1: 1 – this approach the center of the “heart” will be less helpless to unexpected cuts or slips of the jewelry.

Briolette Cut Diamond

Number of facets: 84

What kind of jewelry is it used for? Earrings, pendants, necklaces

The Briolette cut is a pear or drop-shaped Diamond with 84 triangular-shaped aspects covering its whole exterior. There is no table, crown, or pavilion. Because of this, the Briolette is the most complex shape to cut. A cutter can simply cut around 5 to 10 briolettes each day.

Although this cut does not break with fire and glitter like a recent Brilliant Round Diamond cut, it flashes light from all of its triangular facets. Briolettes are a conventional choice for dangle earrings because as they dangle and sway, they carry the most lightning. Briolette is ordinarily not added in big settings and because of that more of the gemstone is revealed to be noticeable.

Once successful in the 17th century, before the development of more advanced cuts such as Round Brilliant, many Briolettes were utilised in tiaras and wreaths worn by sovereigns, particularly during the Victorian, Edwardian, and Art Deco periods. In addition, Briolettes were a successful selection of antique and wealthy jewelry for royalty and nobles.

Trillion Cut Diamond

Number of facets: 50

What kind of jewelry is it used for? Rings, necklaces, bracelets, pendants, and, earrings

Equilateral triangle cut with pointed or rounded edges, basically from Holland. Related to other cutting possibilities, this is the freshest way to cut diamonds: it was developed in the 1980s. The number of facets and their shape: for example, square, diamond-shaped, rectangular, depending on the size of the nugget and the creative intention of the jeweler.

All of these types of cut diamonds are also used for other precious and semi-precious stones: rubies, emeralds, sapphires, topazes, amethysts, which you can learn more about in our Blog Panel of Gemistone Jewelers.

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